Our Food

Where Our Food Comes From

At The Harvest Barn, we believe how food gets to your table matters. Every item on our tables is chosen with intention — for freshness, quality, and affordability — so families can shop with confidence and dignity.

🌱 Our Own Farm

Some of the food you’ll find at the barn comes straight from Sweet Valley Farm, our family homestead. When we grow it ourselves, you’re getting food harvested close to the time you buy it — fresh, seasonal, and handled with care.

🚜 Partner Farmers & Growers

We proudly work with regional farmers and growers who share our values:

• Honest farming practices

• High standards for quality

• A commitment to feeding communities, not just markets

These partnerships help us keep food fresh while supporting the people who grow it.

🧺 Trusted Produce Wholesalers

To keep prices affordable and shelves stocked consistently, we also source from reputable produce wholesalers. This allows us to:

• Offer everyday staples families rely on

• Maintain variety week to week

• Keep our $10 Harvest Bag possible

Everything is hand-selected, inspected, and chosen for value — not leftovers, rejects, or poor-quality produce.

🧠 How We Choose What Comes In

Before anything reaches the barn, we ask:

• Is this food fresh and wholesome?

• Would we serve it to our own family?

• Does it stretch meals and budgets?

If the answer isn’t yes, it doesn’t make it to the table.

🤝 A Different Kind of Food System

The Harvest Barn is not a traditional grocery store — and it’s not a charity. We’re a community-supported micro-grocery, built to fill the gap between rising food prices and real household needs.

By blending:

• local food

• regional partnerships

• and smart sourcing

we’re creating a place where good food is accessible again.

🏡 Come See It for Yourself

We welcome you to visit the barn, ask questions, and see what’s in season. Transparency matters to us — because when you shop here, you’re part of what we’re building.

Fresh food. Fair prices. Community first.